Full Filtered is a sustainable V60 coffee brewing method requiring minimal energy compared to espresso machines. It promotes a mindful approach to coffee consumption, encouraging users to value their well-being over caffeine needs. Designed for longevity, it extends the filter’s lifespan with less frequent use.
After all, the most sustainable way of drinking coffee is to minimize your coffee intake or to not do it at all. Right?
The process involves scooping coffee into a washable linen filter, pouring water over, and closing a window after each use until all the windows are closed and you can’t reach your cup of coffee anymore. A soothing light replaces the calming coffee-drinking ritual.
- Special thanks to Grays Wharf for the opportunity to exhibit and to the SPD department for teaching me on how to design for a circular economy.
